Welcome to Avenue A, a locally owned and operated fine dining establishment.   If you are just discovering the elegance of Avenue A, you can review our sumptuous entrees, decadent deserts and our appetizers on the attached menu or better yet by stopping by to enjoy this unique dining experience.

Chef Henry, a Culinary Institute of America alumnus, prepares fresh lunch offerings daily such as the Meatball Parmesan and Bellissimo Panini.  Additionally, our extensive dinner menu includes Hand Carved Steaks, Cornish Game Hens, Rack of Lamb, Roasted Duck and Quail and a myriad of seafood selections.  No matter what your desire our commitment to your satisfaction includes quality food, fresh ingredients, and a contemporary atmosphere offering you a truly unique dining experience.

Avenue A is owned and operated by Bill and Cristal Reznicek who, as a team, lend an air of consistency to the dining experience.   They welcome their new customers and friends to trust them with everyday meals for their special occasions.  Everyone will be cared for by the same team of experts on each visit. 

Join us for our evening dinners beginning November 15^th, 2009.  We cannot serve alcohol at this time but you may chose to BYOB for a nominal corkage fee of $5.   Set-ups can also be purchased with your meal.  Avenue A is located on Macon Station Drive off Germantown Parkway behind Brakes for Less